Brief Introduction
Garlic Crawfish, Yummy!


Basic Product Specifications
List of Ingredient
|
Product Name |
Crawfish Garlic Sauce |
|
Net Weight |
160g/bag |
|
Packaging Details |
160gx40bags/ctn |
|
Ingredients |
Garlic, Vegetable Oil, Edible Salt, MSG, Chicken Bouillon Seasoning, Edible Flavorings, Disodium 5'-Ribonucleotide, L-Cysteine, Tea Polyphenols, Sodium Metabisulfite. |
|
Shelf Life |
18 months |
|
Storage instruction |
Keep in a cool and dry place |

Product Advantages

Strict selected full and fresh garlic, be processed to keep natural garlic flavor, the final garlic bring you strong and yummy taste for cooking.
02.A bag for 1.5kg Food
No more spices, salt, a bag of garlic sauce for crawfish can cook a big dish with 1.5kg crawfish or vegetables. The cooking method is very easy.

03.Various of Using for Many Dishes
The boiled crawfish sauce is also for: Garlic Clam, Garlic Vegetables, Garlic Rib, Garlic Roast Fish, Fish Fillet in Garlic Sauce, and so on.

04.Four Flavors for You
Asian crawfish sauce are different, because crawfish cooking methods are various, different people like different one, so we have 4 flavors for customers: Mala crawfish sauce--mala taste; Spicy crawfish sauce--spicy not numbing; Garlic crawfish sauce--garlic flavor, no spicy no numbing; 13 spices crawfish sauce--classic Xuyu county sect flavor.




Cooking Method
Mushroom Chicken Soup, Mushroom Hot Pot, Mushroom Rice Noodles, as mushroom hot pot base

Corporate Strength

We are committed to providing global food importers, distributors, retailers, and restaurant groups and franchise with safe, compliant, and efficient supply solutions, ensuring worry-free food purchase operations.

Food Safety and Compliance Assurance
1. Source compliance inspect: Provides complete supplier qualification documents and food safety system certifications (ISO9001, HACCP). Ensures products comply with target country standards such as U.S. FDA requirements.
2. Professional Quality Inspection and Goods Examination:
- Pre-shipment Inspection: Conducted by professional QC teams performing standardized sampling checks for sensory, physicochemical, and microbiological indicators, with third-party inspection reports available.
- Factory inspect: Food safety audits can be arranged for manufacturing facilities upon client request.
3. Labels & Documents: Ensures 100% compliance of inner/outer packaging labels with target country regulations (including nutrition facts panels, allergen information, ingredient statements, traceability codes, etc.). Issues all required customs clearance documents including Certificates of Origin, Health Certificates, and other phytosanitary certificates.
Exhibitions
Maoge attended canton fair, fha food & beverage singapore, thaifex, and so on.

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