Compound Seasoning

Your Professional Compound Seasoning Supplier

 

Our goal is to be your true partner in Compound Seasoning field in China.Maoge Industrial Group is a food manufacturer focused on pickled vegetables and pickled vegetable–based seasonings. Founded in 2010, the company integrates raw material cultivation, standardized processing, and product development. With dedicated production bases and stable capacity, Maoge supports consistent quality and reliable supply. Using traditional lactic acid fermentation and controlled processes, the company provides OEM and customized seasoning solutions for long-term cooperation with global food brands and distributors.

 
  • Mabo Tofu Sauce
    Mapo Tofu is a famous and popular Chinese dish from Sichuan cuisine, where spicy food is king and the signature spice of the region––the Sichuan Peppercorn, or Chinese prickle ash––gives dishes a...
    read more
  • Pickle Hot Sauce
    Maoge pickle hot sauce is a very tasty and versatile sauce, it is spicy and a little sour. The chilli inside is pickled green and red ones, which are pickled by Intangible Cultural Heritage...
    read more
  • Sichuan Pickled Mustard Greens
    This Sichuan pickled mustard greens is ready to use, no more wash or cut needed, which is convenient for you to cook, saving time and fast. The mustard is pickled with intangible cultural...
    read more
  • Pickled Pepper Mix
    Been selected green and red peppers, Maoge Pickled Pepper Mix are pickled by traditional skill, and the chilli peppers are from natural environment place. The taste is sour and spicy, and the...
    read more
  • Asian Pickled Mustard Greens
    Maoge Ready-to-Use Chinese sauerkraut —no more cutting, no more washing, saves time! Traditional fermentation gets mustard green to be natural sour. It is fresh, convenient, and ready to cook....
    read more
  • 5 Ingredient Beef Stew
    This 5 ingredient beef stew seasoning is a Chongqing taste, it is 5 spices taste and natural spices yummy, no spicy. The ingredients is easy, and the cooking method is also easy, put one packet...
    read more
  • Best Beef Stew Seasoning Packet
    Maoge spicy beef stew seasoning mix, aiming at to be the best beef stew seasoning packet, to help new cook do Chongqing style meat and vegetables stewing. No matter to stew meat or vegetables, it...
    read more
  • Steamed Pork with Rice Flour
    No additives, full peace of mind; precision-mixed so you can’t go wrong; all-purpose uses unlock endless deliciousness—this steamed-pork seasoning turns the once-tricky Sichuan-Chongqing classic...
    read more
  • Spicy and Sour Sauce
    Brother Mao Golden Sour-Soup Base — authentic sour tang in just 10 minutes.
    Crafted with heritage-level sour aroma, rich bone broth, and a lightning-fast prep, it turns sour-soup cooking...
    read more
  • Cooking Sauces for Chicken
    Maoge cooking sauces for chicken inherits the essence of traditional Huangmen cooking from Dali, Yunnan, meticulously crafted to perfection. The finished sauce boasts a rich and robust aroma...
    read more
  • Chinese Spare Ribs Red Sauce
    Red braised pork belly(hóngshāo ròu in Mandarin –is considered the “big dish” for family tables and parties. “Hong” indicates the lovely red color; “Shao” refers to the braising method. Maoge...
    read more
  • Mala Spicy Fish Sauce
    Mala spicy fish is kind of classic Sichuan dish, be famous for its mala taste. Maoge spicy fish sauce main ingredients are chili pepper and Chinese prickly ash, and the taste is spicy and tongue...
    read more
First 12 Last
 
why choose us
 
 
 

Integrated supply chain

From raw material cultivation to processing and packaging, the company maintains control over key production stages, helping ensure stable quality, traceability, and supply consistency.

 
 

Standardized production capacity

With dedicated processing facilities and mature production lines, maoge supports reliable lead times and scalable output for long-term and bulk orders.

 
 

Traditional fermentation expertise

Products are based on proven lactic acid fermentation techniques, combined with controlled processing standards to deliver stable flavor profiles and food safety compliance.

 
 

OEM & customization capability

The company provides OEM and formulation customization services, supporting different taste profiles, packaging formats, and market requirements for international buyers.

 

 

麻婆豆腐酱

Applications of Compound Seasoning

 

 

Ready-to-eat & packaged foods

Used in instant noodles, frozen meals, and snacks to ensure consistent flavor, faster production, and stable shelf life.

Foodservice & quick-service restaurants

Helps restaurants maintain uniform taste across locations while reducing preparation time and labor costs.

Meat & seafood processing

Applied in marinades and seasonings to improve flavor penetration, texture, and batch-to-batch consistency.

Snack & convenience foods

Enables bold, complex flavors in chips, nuts, and popcorn with scalable and efficient production.

Health-focused product lines

Customized for low-sodium, plant-based, or special dietary products to meet clean-label and wellness trends.

 

Advantages of Compound Seasoning

Easy to use
One ready-to-use seasoning replaces multiple ingredients, saving time and labor in the kitchen.

 

Consistent flavor
Delivers stable taste in every batch, ideal for restaurants, chains, and food production.

Authentic sichuan–chongqing taste

Bold, rich, and aromatic flavors that match global demand for spicy and savory foods.

Wide applications

Suitable for hot pot, stir-fry, braising, soups, and ready meals.

Cost-efficient

Reduces ingredient waste, training time, and operational costs.

 

 

Product Description

 

 

Item

Value

Storage Type

Normal Temperature

Specification

230g Glass Bottle

Manufacturer

Sichuan Spice Legacy

Content

230 per Bottle

Address

Chengdu, Sichuan, Chinese

Instruction for use

Seasoning / Ready to Eat

Taste

Spicy Umami

Packaging

Glass Jar

Shelf Life

12 Months

Weight (kg)

0.230

Place of Origin

China

OEM ODM

Support

Certification

HACCP

Usage

Cooking

Application

Cooking Seasoning

 

 

Delivery

 

 

Selling units

Single item

Single package size

15X1X18 cm

Single gross weight

1.000 kg

 

 

Lead Time

 

 

Quantity (kilograms)

1 - 30000

> 30000

Lead time (days)

31

To be negotiated

 

 

Packaging & Shipping

 

1. OEM/ODM: Provides services for your brand and Logo's sauces outlook design, flavor customization, and free samples.

2. Flexible Packaging Solutions:

Transport Packaging: Provides IPPC-compliant fumigated wooden crates/pallets and food-grade inner packaging materials to ensure long-distance shipping safety.
Sales Unit Packaging: Capable of providing large-scale industrial packaging, wholesale configurations, or retail-ready individual packages according to channel requirements.

 

productcate-554-369

 

 

FAQ

 

 

Q: What is compound seasoning?

A: Compound seasoning is a ready-to-use blend of spices, seasonings, and ingredients designed to deliver consistent flavor in one simple step.

Q: What are the main advantages of compound seasoning?

A: It saves time and labor, ensures stable taste, and reduces the need for multiple ingredients.

Q: Who is compound seasoning suitable for?

A: It is suitable for restaurants, foodservice operators, food manufacturers, and home cooking.

Q: What dishes can compound seasoning be used for?

A: It can be used for hot pot, soups, stir-fry dishes, braising, stews, and ready meals.

Q: Is compound seasoning easy to use?

A: Yes. Simply add it to water or food during cooking—no additional seasoning is required.

As one of the most professional compound seasoning manufacturers and suppliers in China, we're featured by quality products and good service. Please feel free to buy bulk compound seasoning at competitive price from our factory. For free sample, contact us now.

5 ingredient crock pot beef stew, Asian Pickled Mustard Greens, 5 Ingredient Beef Stew