Chinese Pickled
Your Professional Chinese Pickled Supplier
Our goal is to be your true partner in Chinese Pickled field in China.Maoge Industrial Group is a food manufacturer focused on pickled vegetables and pickled vegetable–based seasonings. Founded in 2010, the company integrates raw material cultivation, standardized processing, and product development. With dedicated production bases and stable capacity, Maoge supports consistent quality and reliable supply. Using traditional lactic acid fermentation and controlled processes, the company provides OEM and customized seasoning solutions for long-term cooperation with global food brands and distributors.
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![Preserved Peppers]()
Preserved PeppersMaoge preserved peppers, using a kind of pepper named Wild Pepper, it is so small, light yellow green looks cute and juicy, but very very ... hot! The wild peppers are pickled by Intangible...read more -
![Chilli Pepper Pickle]()
Chilli Pepper PickleMaoge chilli pepper pickle 2kg--A large package offering a sour and spicy flavor, more convenient for cooking! Ideal for restaurants: Perfect for hot pot restaurants, Sichuan cuisine...read more -
![Pickled Red Chili Peppers]()
Pickled Red Chili PeppersMaoge pickled red chili peppers– Sichuan flavor, spicy and crisp, perfect for appetizing and meals. Made from carefully selected high-quality Erjingtiao chilies and traditionally pickled, these...read more -
![Pickling Red Peppers]()
Pickling Red PeppersMaoge 2kg Packaged Pickling Red Peppers meet the core demands of the food service, it is suitable for:read more
Sichuan Cuisine Restaurants / Home-Style Eateries
Hot Pot Restaurants / Spicy... -
![Chinese Pickled Radish]()
Chinese Pickled RadishMaoge pickled radish, fermented for 365 days using intangible cultural heritage techniques, offers a taste of sour and fresh!read more
A nice choice for cooking to add sour, the chinese pickled... -
![Mixed Pickles]()
Mixed PicklesBrother Mao’s “Three-in-One” Pickled Chili Mix All the soul of Sichuan flavor in one jar—sour, spicy, fresh and crisp, done in one go.read more
Small yet mighty: millet chili + erjingtiao chili +... -
![Preserving Bell Peppers]()
Preserving Bell PeppersWith large-volume, commercial-grade quality control, batch usage becomes more convenient. Carefully selected from Maoge planting base, the red bell peppers are plump, full-fleshed, and develop a...read more -
![Preserving Green Peppers]()
Preserving Green PeppersGreen round pepper, also known as green lantern pepper, is a seasoning ingredient for Sichuan cuisine. Green round peppers made by soaking are sour and spicy, and can be used in various scenarios...read more -
![Sour Mustard Greens]()
Sour Mustard GreensMaoge sour pickled mustard greens(Suancai): Made from premium ingredients from our own farm. Using Intangible Cultural Heritage pickling technique, it's naturally fermented for over 240 days,...read more -
![Chinese Pickled Mustard]()
Chinese Pickled MustardMaogeChinese pickled mustard deliver consistent sourness and crispness. This ensures authentic Sichuan-style flavor for restaurants and food producers, dish after dish.read more -
![Ginger Pickled]()
Ginger PickledMade from ginger and slow-fermented for 180 days, Maoge Pickled Ginger delivers a perfect balance of tangy, spicy, and aromatic notes. Its well-rounded flavor, without overwhelming sharpness,...read more -
![Pickle Ginger]()
Pickle GingerFor an authentic taste of Sichuan pickled ginger, look no further than Maoge. Maoge pickled ginger root made from premium Yunnan-Guizhou ginger and crafted using China Intangible Cultural Heritage...read more
why choose us
Integrated supply chain
From raw material cultivation to processing and packaging, the company maintains control over key production stages, helping ensure stable quality, traceability, and supply consistency.
Standardized production capacity
With dedicated processing facilities and mature production lines, maoge supports reliable lead times and scalable output for long-term and bulk orders.
Traditional fermentation expertise
Products are based on proven lactic acid fermentation techniques, combined with controlled processing standards to deliver stable flavor profiles and food safety compliance.
OEM & customization capability
The company provides OEM and formulation customization services, supporting different taste profiles, packaging formats, and market requirements for international buyers.
Advantages of Chinese Pickled
Rich flavor and unique taste
Chinese pickled vegetables are naturally fermented, offering a perfect balance of sour, salty, and umami flavors.
Enhances dishes with authentic Chinese taste without overpowering other ingredients.
Natural fermentation
Traditional pickling methods use natural fermentation, which develops deep flavors and preserves the vegetables without artificial additives.
Extended shelf life
Pickled vegetables have a long shelf life when properly stored, making them convenient for both home use and commercial kitchens.
Versatile culinary uses
Ideal as a side dish, condiment, or ingredient in soups, stir-fries, hot pot, noodles, and rice dishes.
Suitable for a wide range of cuisines and meal occasions.
Nutritious and digestive friendly
Contains natural probiotics from fermentation that May support gut health.
Retains vitamins and minerals from fresh vegetables while adding a tangy flavor.
Convenient and ready-to-use
Pre-packed and ready for immediate consumption or cooking, saving preparation time in restaurants or at home.
Product Description
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Product Name |
Spicy Stewing Seasoning Mix |
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Net Weight |
120g/ 60g/ bag |
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Packaging |
120gx60bags/ctn |
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Ingredients |
Salt, Composite Seasoning Powder (including caramel color), MSG, White Sugar, Chili Pepper, Star Anise, Sand Ginger, Cinnamon, Fennel Fruit, Clove, Bay Leaf, Amomum villosum, White Pepper, Spices, Food Flavors, Ethyl Maltol, Disodium 5'-Ribonucleotide. |
|
Shelf Life |
18 months |
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Storage instruction |
Keep in a cool and dry place |
Nutrition Information
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Item |
Per 100 g |
NRV % |
|
Energy |
662 kJ |
8% |
|
Protein |
6.0 g |
10% |
|
Fat |
1.8 g |
3% |
|
– Saturated Fat |
0.9 g |
4% |
|
Carbohydrate |
29.0 g |
10% |
|
– Sugars |
7.0 g |
— |
|
Sodium |
22,300 mg |
1115% |
Lead Time
|
Quantity (bags) |
1 - 2000 |
2001 - 4000 |
4001 - 6000 |
> 6000 |
|
Lead time (days) |
7 |
10 |
15 |
To be negotiated |
Packaging & Shipping
FAQ
As one of the most professional Chinese pickled manufacturers and suppliers in China, we're featured by quality products and good service. Please feel free to buy bulk Chinese pickled at competitive price from our factory. For free sample, contact us now.
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