Pickled Cowpea

List of Ingredient

 

 

The Advantages

01.

Carefully Selected, Inherently Crisp

We source our cowpea from the finest long varieties in Sichuan and Chongqing. Each pickled cowpea is hand-selected for green, and tender fibers, ensuring every piece brings a natural, freshness to your dish.

02.

Aged Brine, Heritage Method

Naturally fermented with lactobacillus, without artificial sour agents or preservatives.

The pickled cowpea is a bright, refreshing taste and savory flavor. Every bite delivers the classic taste of a Sichuan-style pickle jar. So the pickled cowpea taste is very natural.

03.

Authentic Sichuan Paocai: Sour Crisp, and Refreshing

Each pickled cowpea is yummy and crisp. It appetites and cuts grease, perfect for eating straight or stir-frying.

We are committed to providing global food importers, distributors, retailers, and restaurant groups and franchise with safe, compliant, and efficient supply solutions, ensuring worry-free food purchase operations.

Maoge Industrial Group is a modern agricultural comprehensive development enterprise integrating agricultural cultivation, agro-processing, condiment R&D, production, and sales, agritourism, and chain restaurant operations.

The group currently boasts total assets of 670 million RMB, including a 60,000-square-meter standardized food processing base and a 50,000-square-meter pickled vegetable processing base, with an annual production capacity of 135,000 tons of high-quality pickles, as well as 300 million bags of condiments(the main famous condiment or soup base is sour soup base mix/ pickle radish sour soup base) and ready-to-eat vegetable products.

Our signature product, the Maoge Sour Radish Duck Soup Seasoning, has dominated its category as the best-selling product for over 20 consecutive years. Maoge sour soup base has been exported to more than ten countries, such as USA, Canada, Singapore, UK, Germany, and so on.
Specializing in traditional lactic acid fermentation of pickled vegetables(such as pickled cowpea, pickled chilies, pickled radish...) and the production of pickled vegetable-based condiments, Maoge has independently developed multiple brands such as Maoge, Maosao, and Maoge Impression.

Several best-selling products of Maoge have been certified as Green Food and recognized as Chongqing Famous Agricultural Products.

Maoge pickled cowpea successfully entered markets in Canada, and Southeast Asia.

Food Safety and Compliance Assurance

1. Source compliance inspect: Provides complete supplier qualification documents and food safety system certifications (ISO9001, HACCP). Ensures products comply with target country standards such as U.S. FDA requirements.

2. Professional Quality Inspection and Goods Examination:

• Pre-shipment Inspection: Conducted by professional QC teams performing standardized sampling checks for sensory, physicochemical, and microbiological indicators, with third-party inspection reports available.
• Factory inspect: Food safety audits can be arranged for manufacturing facilities upon client request.

3. Labels & Documents: Ensures 100% compliance of inner/outer packaging labels with target country regulations (including nutrition facts panels, allergen information, ingredient statements, traceability codes, etc.). Issues all required customs clearance documents including Certificates of Origin, Health Certificates, and other phytosanitary certificates.

Custom Processing & Packaging Services

1. OEM/ODM: Provides services for your brand and Logo's sauces outlook design, flavor customization, and free samples.

2. Flexible Packaging Solutions:

• Transport Packaging: Provides IPPC-compliant fumigated wooden crates/pallets and food-grade inner packaging materials to ensure long-distance shipping safety.
• Sales Unit Packaging: Capable of providing large-scale industrial packaging, wholesale configurations, or retail-ready individual packages according to channel requirements.

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